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J-H Cattle & Meat Store
JH House Smoked American Wagyu Akaushi Brisket
JH House Smoked American Wagyu Akaushi Brisket
Regular price
$119.99 USD
Regular price
Sale price
$119.99 USD
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per
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Enjoy 5lbs. of our Four-States Famous JH House Smoked American Wagyu Akaushi Brisket... carefully slow-smoked at our meat store in Joplin, Missouri.... and shipped directly to your dinner table!
We describe our American Wagyu Akaushi Smoked Brisket as Texas-style brisket with a touch of Missouri love.
How to Reheat Brisket
- Stay away from the Microwave.
- Thaw your brisket and then let it set at room temperature inside the vacuum package.
- Preheat your oven to 325° and place your brisket in an ovenproof dish. Drizzle the meat with some beef broth, then cover tightly with double-layer of aluminum foil. Don't go any higher than 325° to prevent drying out your brisket.
- Heat until the brisket is warmed through (cooking times will vary.) You'll want to reach an internal temperature of 165°.
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